Recipe for cooking impossible quesadilla pie


Quick Meals- Salads and Vegetarian Dishes :: Vegetarian Entrees


Impossible Quesadilla Pie


2 (4 oz.) cans diced green chiles
2 C. milk
4 C. grated cheese
4 eggs
1 C. Bisquick


Sprinkle chiles and cheese in a 10-in. pie plate.


Blend milk, Bisquick and eggs in a blender until smooth. Pour over cheese and chiles. Bake at 425 degrees F for 25 to 30 min., or until done.

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