Soups for Salads :: Soups for the Crock Pot
1 1/2 qt. milk
6 Tbsp. butter
2 tsp. salt
1 tsp. Worcestershire sauce
1 pint or more oysters, with liquid
Put all ingredients except oysters in a 3 1/2-qt. crockpot. Cover and cook on HIGH for 1 1/2 hr.. Stir well. Add oysters and cook on LOW for 1 to 3 hr..
Serve hot.
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