Recipe for cooking Barbecue Bean Soup

Soups for Salads :: Soups for the Crock Pot

Barbecue Bean Soup

Source: Rival Crock-Pot Cookbook

1 lb. Great Northern beans, soaked
2 tsp. salt
1 med. onion, chopped
1/8 tsp. ground pepper
2 lb. beef short ribs
6 C. water
3/4 C. barbecue sauce

Place all ingredients except barbecue sauce into crockpot. Cover and cook on LOW for 10 to 16 hr..

Before servings, remove short ribs and cut meat from bones. Return meat to crockpot. Stir in barbecue sauce before servings.