Recipe for cooking pintos and cheese

Low-Fat and Low-Calorie Recipes :: Side Dishes

Pintos and Cheese

Shared with recipegoldmine.com by Deb Gibson.

1 can fat-free spicy refried beans
1/4 C. enchilada sauce
1/2 C. fat-free shredded Cheddar cheese

In sm. baking dish layer beans first, then enchilada sauce, and top with cheese (I added 1/2 C. of diced onions over the beans before adding the sauce and cheese). Cover. Bake at 350 degrees F for 25 min.

Servings 4 - 2 WW points each servings