Recipe for cooking charleston philpy

Quick Meals- Soups and Bread :: Savory Quick Breads

Charleston Philpy

1/2 C. milk
1/2 C. flour
1/2 tsp. salt
3/4 C. soft, cooked rice
2 tsp. melted butter
1 egg, well beaten

Add milk slowly to flour and salt, beating to avoid lumping.

Mash rice until fairly smooth. Mix together with flour mixture; add butter and egg; bake in a greased layer cake tin at 450 degrees F for 30 min..

When done