Recipe for cooking chicken with mushroom gravy

Low-Fat and Low-Calorie Recipes :: Poultry Recipes

Chicken with Mushroom Gravy

6 boneless skinless chicken breasts halves
21 1/2 oz. 98% fat-free Condensed cream of Mushroom Soup
Salt and pepper
1 (8 oz.) can mushrooms, sliced and drained
1/2 C. dry white wine

Place the chicken breasts in crock pot. Season with salt and pepper. Mix the wine and the soup. Pour over the chicken. Add the mushrooms. Cover. Cook on LOW for 7 to 9 hr..

Servings 6.

3.5 WW points