Recipe for cooking ham and cheese pie

Low-Fat and Low-Calorie Recipes :: Pork Recipes

Ham and Cheese Pie (WW)

4 servings, 4 points per servings

1 1/2 C. cooked lean ham, cubed
4 oz. 2% Cheddar cheese, shredded (or Swiss cheese)
1/4 C. diced onion
1/2 C. Reduced Fat Bisquick baking mix
1/8 tsp. pepper
1/2 C. Egg Beaters
1 C. skim milk

Heat oven to 400 degrees F. Grease 9-in. pie plate.

Sprinkle ham, cheese and onions in pie plate. Stir Bisquick, milk, salt, pepper and eggs until blended. Pour into pie plate. Bake 35 - 40 min. or until knife inserted in center comes out clean. Cool 5 min.