Quick Meals- Salads and Sandwiches :: Pork and Ham Sandwiches
1 lb. ground pork
1 tsp. ground black pepper
1 clove garlic, minced
1/4 tsp. salt
Mix together ground pork and seasonings; shape into 4 burgers about 3/4-in. thick. Heat nonstick skillet over med. heat. Place pork patties in skillet and cook for 5 min. Turn and cook for 5 more min. Serve on sandwich buns and add one of the following toppings, if desired.
BLT Burgers
Top pork burgers with Canadian-style bacon, lettuce leaves and tomato slices. Place on toasted sandwich buns.
Pizza Burgers
Top pork burgers with pizza sauce, sliced pepperoni, mushrooms and a slice of mozzarella cheese.
Taco Burgers
Top pork burgers with taco sauce, chopped tomato, shredded lettuce and Cheddar cheese.
|
|
Your Cart Is Empty |