Recipe for cooking chicken noodle dinner

Quick Meals- Salads and Pasta :: Pasta Recipes

Chicken Noodle Dinner

2 Tbsp. canola oil
1 1/4 lb. boneless chicken breasts, halved
1/4 C. sliced onions
3/4 C. thinly sliced carrots
1 C. sliced mushrooms
1 can cream of chicken soup
8 oz. egg noodles, uncooked

In lrg. skillet, heat oil and lightly brown chicken. Remove from pan; set aside.

Cook onions, carrots, and mushrooms in skillet until onions are tender but not brown.

Stir in soup, then top with browned chicken. Simmer, uncovered 20 to 25 min. or until chicken and carrots are tender.

Meanwhile, cook noodles according to pkg. directions; drain.

Serve chicken and sauce over hot noodles.

Makes approximately 4 servings.