Recipe for cooking pan full of burgers

Quick Meals- Salads and Sandwiches :: Hamburgers

Pan Full of Burgers

2 lb. lean ground beef
1 C. soft bread crumbs
1/2 C. chopped onion
1 egg
Salt and pepper

Have ready 8 tomato slices and 8 hamburger buns. Mix together meat, bread crumbs, onion, egg, salt and pepper. Mix lightly. Place meat mixture on a baking sheet (with an edge so it doesn\",t spill over). Press to within 1 in. of edge of pan. Bake at 350 degrees F for 20 min. Drain excess fat. Top with 8 cheese slices and tomato slices. Bake until cheese melts. Cut into squares.

Serve on buns.

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