Recipe for cooking hidden treasure strawberry salad

Super Salad Recipes :: Gelatin Salads

Hidden Treasure Strawberry Salad

2 (3 oz.) boxes strawberry gelatin
1 C. boiling water
2 (10 oz.) pkg.s frozen sliced strawberries, partially thawed
1 (20 oz.) can crushed pineapple, drained
3 med. bananas, mashed
1/2 C. walnuts or pecans, coarsely chopped
1 (10 1/2 oz.) box unbaked cheesecake mix

Dissolve gelatin in boiling water. Stir in fruit and nuts. Pour half of gelatin mixture into a 13 x 9 x 2-in. pan. Chill until firm. Store remaining gelatin mixture at room temperature.

Prepare cheesecake filling according to pkg. directions. (Reserve graham cracker crumbs for other uses.) Spoon cheesecake filling over congealed fruit mixture. Spoon remaining gelatin mixture over filling and chill until firm.

Servings 18.