Recipe for cooking cherry angel dessert

Low-Fat and Low-Calorie Recipes :: Gelatin Desserts

Cherry Angel Dessert

1 angel food cake
1 lrg. box cherry gelatin
1 lrg. can cherry pie filling
1 lrg. container Cool Whip

Prepare gelatin according to pkg. directions.

Break cake into sm. pieces into a 9 x 13-in. dish.

When gelatin is partially set, fold in pie filling. Spread gelatin mixture over cake pieces and refrigerate until set.

When ready to use, spread Cool Whip over gelatin and cut into squares to serve.

Gelatin and pie filling pairing suggestions:

Strawberry gelatin and strawberry pie filling
Strawberry-banana gelatin and strawberry pie filling
Peach gelatin and peach pie filling
Black raspberry gelatin and blueberry pie filling
Peach gelatin and apple pie filling
Apricot gelatin and peach pie filling
Raspberry gelatin and raspberry pie filling