Recipe for cooking marinated shrimp

Starters and Snacks :: Finger Foods

Marinated Shrimp

10 lb. raw shrimp, peeled
1 (5 oz.) bottle soy sauce
1 (16 oz.) bottle Italian dressing

Marinate shrimp overnight in soy sauce and Italian dressing mixed together. When ready to serve, spread shrimp on baking sheet and bake at 350 degrees F for 15 min.

Serve on platter over warmer, if possible. May be prepared a day ahead.

Servings 40.