Recipe for cooking Ginger Chicken Pizza

Quick Meals- Salad and Pizza :: Dinner Pizzas

Ginger Chicken Pizza

2 Tbsp. minced or pressed garlic
2 Tbsp. minced fresh ginger
1 1/2 C. chopped finely scallions, including tops
1 tsp. extra virgin olive oil
2 Tbsp. soy sauce
2 C. shredded boned, skinned cooked chicken
3 firm-ripe Roma tomatoes
1 (12-in.) baked pizza crust
1/2 C. pizza or marinara sauce
1 C. shredded mozzarella cheese

In a 10- to 12-in. nonstick frying pan over med.-high heat, stir garlic, ginger, scallions and oil just until onions are limp, about 5 min.

In a bowl, mix soy sauce with chicken. Rinse and core tomatoes; cut crosswise into 1/8- to 1/4-in. thick slices.

Place pizza crust in a 12-in. pizza pan or on a 14 x 17-in. baking sheet. Spread crust evenly with sauce, then scatter chicken mixture and onion mixture over sauce. Sprinkle pizza with cheese, and arrange tomato slices evenly over the surface.

Bake in a 350 degree F oven until cheese is melted and pizza is hot in center, 12 to 15 min.

Cut into wedges to serve.