Quick Meals- Salad and Pizza :: Dessert Pizzas
Pizza Dough
1 1/2 C. flour
2 tsp. baking powder
1/2 tsp. salt
3 oz. cold sweet butter, cut into cubes
1/2 C. plus 2 Tbsp. cold milk
Mix flour, baking powder and salt in food processor. Add butter and pulse 30 or 35 times to peas size pieces. Add cold milk and pulse just until Mix togetherd. There will be sm. clumps.
Knead a few times, turn out onto a floured surface and roll out or push and poke the dough into a 12 in. circle. Place on a baking sheet. Raise the edge slightly to hold in the sauce and topping.
Sauce
6 rhubarb stalks
1/2 to 3/4 C. sugar
1/4 C. Marsala wine
Chop rhubarb stalks and 1/2 to 3/4 C. of sugar (depending on how tart the rhubarb is) and 1/4 C. of Marsala wine. Gently cook in a saucepan until it\",s mushy
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