Recipe for cooking Apple Pizza

Quick Meals- Salad and Pizza :: Dessert Pizzas

Apple Pizza

Apple Topping
2 Tbsp. butter
2 lrg. cooking apples
1/2 C. sugar
2 Tbsp. flour
1 tsp. cinnamon

Peel and slice the apples. Melt butter in skillet, add apples, sugar, flour, and cinnamon. Simmer 15 min., then cool.

Cheese Topping
4 oz. cream cheese
2 Tbsp. sugar
1 Tbsp. lemon juice
1/4 tsp. nutmeg

Mix in a bowl and set aside.

Streusel Topping
1/3 C. flour
1/3 C. sugar
1/4 C. soft butter

Mix in a bowl and set aside.

Crust
2 3/4 to 3 C. flour
1 pkg. dry yeast
3 Tbsp. sugar
1/2 tsp. salt
1/2 C. water
1/4 C. milk
1/4 C. butter or butter replacement

Blend 1 1/2 C. flour, yeast, sugar, and salt in a lrg. mixer bowl.

Heat water, milk, and butter until very warm; add to flour mixture and beat three min. By hand, stir in enough flour to make a soft dough. Cover and let rise 15 min.

Pat dough onto a lrg. oiled pizza pan, forming a rim around the edge. Spread on cheese topping, then apple topping over cheese; sprinkle with streusel topping. Cover and let rise for 15 min. Bake at 375 degrees F for 25 to 30 min.

Serve warm or cold.

Servings 16.