Super Salad Recipes :: Copy-Cat Salads
Source: Coco Palms All You Can Eatery, Stardust Resort & Casino - Las Vegas, Nevada
5 C. imitation crab meat (surimi), thawed, flaked
2 C. peeled and cooked bay shrimp, thawed if frozen
2 C. chopped finely celery
4 C. mayonnaise
1/3 C. lemon juice
1 C. mango chutney
White pepper, to taste
Lettuce (optional)
Mix together imitation crab meat, shrimp and celery. Mix until well Mix togetherd. Add remaining ingredients except lettuce and mix well. Chill until ready to serve.
Serve plain, atop a lettuce leaf, mixed in with torn greens or on an open-face sandwich and grilled.
Makes approximately 8 servings.
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