Recipe for cooking ponderosa steakhouse seafood penne pasta salad

Super Salad Recipes :: Copy-Cat Salads

Ponderosa Steakhouse Seafood Penne Pasta Salad

Posted by LladyRusty at recipegoldmine.com May 1, 2001

Source: Posted by Tara 14 June 2000, at 12:02 am - kitchenlink.com

1 lb. imitation crab meat
1/2 C. onions, chopped
1/2 C. green bell peppers, chopped
1/2 C. celery, chopped
1 1/2 lb. penne pasta (cooked)
1 lb. sour cream
1 lb. ranch dressing (one 16 oz. bottle)
1/4 C. milk

Cook and cool pasta. Mix sour cream, dressing and milk (let sit 2 hr.).

Mix together onions, peppers, celery, crabmeat and pasta. Mix well with dressing. Chill at least 2 hr..