Recipe for cooking grilled reuben chicken melts

Quick Meals- Salads and Sandwiches :: Chicken and Turkey Sandwiches

Grilled Reuben Chicken Melts

Makes approximately 4.

4 skinless boneless chicken breast halves
 2 C. shredded red cabbage
1 1/2 C. (6 oz.) Swiss cheese,  shredded
1 lrg. onion, cut into 1/2-in. slices
1 1/4 C. Thousand Island salad dressing, divided
4 French rolls, split

Brush chicken and onion with 1/2 C. salad dressing; set aside.

Mix together 1/4 C. salad dressing and cabbage; mix well; set aside.

Grill chicken over hot coals 5 to 7 min. on each side or until no longer pink in center. Sprinkle chicken evenly with Swiss cheese during the last min. of grilling.

Grill onion 4 to 5 min. on each side, or until browned and tender.

Grill rolls until toasted. Spread toasted sides of rolls with remaining 1/2 C. salad dressing. Place chicken on roll bottoms. Top with onion, cabbage mixture and roll tops. Serve immediately.