Recipe for cooking cheese ball with raspberry preserves

Starters and Snacks :: Cheese Balls

Cheese Ball with Raspberry Preservings

1/2 lb. American cheese
1/2 lb. Cheddar cheese
1 C. pecan chips
5 to 6 green onions, chopped
Mayonnaise
1 (6 oz.) jar raspberry preservings

Grate American and Cheddar cheeses. Mix in pecan chips