Recipe for cooking Tex Mex Beef Barbecue

Quick Meals- Salads and Sandwiches :: Beef Sandwiches

Tex Mex Beef Barbecue

1 (6 lb.) beef brisket
2 (16 oz.) bottles barbecue sauce (your choice)
2 envelopes chili seasoning
6 cloves garlic, chopped
2 tsp. lemon juice
2 Tbsp. Worcestershire sauce
1 C. chopped onion

Mix together all ingredients, except the meat, in a lrg. crockpot. Stir well. Add meat and stir well to coat. Cover and cook on LOW for 10 hr. or on HIGH for 5 hr..

Remove the meat and shred. Return the meat to the crockpot. Stir well.