| Beans |
Photos |
Soaking Time
(minimum) |
Cooking Time |
| -------------------------------------------------------------------------------------------------------------------------------- |
| Black Eyed Peas |
 |
No |
10 minutes |
| -------------------------------------------------------------------------------------------------------------------------------- |
| Cranberry Bean, Beans, Shell Bean, Christmas Bean |
 |
4 hours |
10 minutes |
| -------------------------------------------------------------------------------------------------------------------------------- |
| Fava, Broad Bean, Windsor Bean, English Bean |
 |
8 hours or over night |
4 minutes |
| -------------------------------------------------------------------------------------------------------------------------------- |
| Garbonzo, Chickpeas, Ceci |
 |
8 hours or over night |
14 minutes |
| -------------------------------------------------------------------------------------------------------------------------------- |
| Great Northern |
 |
4 hours |
12 minutes |
| -------------------------------------------------------------------------------------------------------------------------------- |
| Kidney, Rajma, Mexican Bean |
 |
4 hours |
12 minutes |
| -------------------------------------------------------------------------------------------------------------------------------- |
| Mung, Mungo, Mung Pea, Green Gram |
 |
4 hours |
9 minutes |
| -------------------------------------------------------------------------------------------------------------------------------- |
| Peanuts, Groundnuts, green/raw, shelled or in the shell |
 |
no |
45-50 minutes |
| -------------------------------------------------------------------------------------------------------------------------------- |
| Pink, Chili Beans |
 |
4 hours |
10 minutes |
| -------------------------------------------------------------------------------------------------------------------------------- |
| Red Beans |
 |
4 hours |
10 minutes |
| -------------------------------------------------------------------------------------------------------------------------------- |
