Salad Recipes

Chef's Salad

Ingredients:

3 cups iceberg or leaf lettuce, torn
3 spinach or romaine lettuce
4 ounces fully cooked ham, chicken, turkey, or beef cut into thin strips
1 cup cubed Swiss, cheddar, American or crumbled blue cheese
2 hard-boiled eggs, sliced
2 medium tomatoes, cut into wedges or 8 cherry tomatoes, halved
1 small green or sweet red pepper, cut into rings
3 tbsp green onion, sliced
1 cup croutons
3/4 cup creamy salad dressing of choice.

Directions:

Toss the lettuce and romaine or spinach it a large bowl.
Arrange the other ingredients over the greens.
Drizzle your favorite creamy dressing on top and serve.

If you enjoyed this recipe you can find it and others like it in Better Homes & Gardens' Salads.