|
Buttermilk Salad Dressings – Great Salad Ingredient
Buttermilk salad dressing is a favorite for many of us. It has been widely popular since ages. Texas in the US, remains the stronghold for buttermilk dressed salads. Ranch Dressing is a trademark product for butter milk dressings.
Buttermilk is a fermented dairy product having a typical sour taste. You collect it as the remnant liquid left over after churning butter from cream. Or you might culture milk to process it into curds or yogurt.
Tart buttermilk has high acidity that makes for a great salad dressing ingredient. Buttermilk is low in fat and slightly tangy. It may suit people who are lactose intolerant. The acidity of buttermilk allows it to have a longer refrigerator shelf life.
The pleasing tangy flavor of buttermilk is well loved in salad dressings. All kinds of salad recipes include butter milk dressing to make them more delicious. Typical buttermilk dressings lend a taste that is not possible with the customary condiments like mayonnaise or vinaigrettes.
There are many variations to buttermilk dressings that depend on the salad recipe ingredients. The dressing may typically include sugar, mustard, salt, paprika, cornstarch, and cayenne pepper along with eggs and of course the buttermilk. |
