Ingredients
1/3 c. margarine, softened
1/4 c. granulated fructose
1/2 tsp. granulated brown sugar replacement
1 c. flour
1/2 tsp. baking powder
1 tsp. cinnamon
1/8 tsp. salt
1 tsp. vanilla
Method of Cooking
In a large bowl, cream margarine, fructose, and brown sugar
replacement together until light and fluffy. Add flour, baking powder,
cinnamon, and salt; mix well. Stir in vanilla. Shape dough into 1-inch
balls and place on ungreased cookie sheets. Flatten balls with a fork
that has been dipped in cold water. Bake at 375 degrees for 8-10
minutes; cool on wire racks.

Made For You From
Momsfood