Ingredients
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1 cooked ham with bone in
1/4 cup of pineapple juice
1/2 cup of firmly packed brown sugar
1-12 ounce can of sliced pineapple, drained
Maraschino cherries
Whole cloves

Method of Preparing
Score the surface of ham with diagonal cuts in diamond shapes. Insert cloves into diamonds.
Place the ham into a roasting pan. Bake for 2 hours at 325 degrees. Combine the brown
sugar and pineapple juice, and pour over the ham. Arrange pineapple slices and cherries on
ham. Bake uncovered for an additional 30-40 minutes.
Made For You From
Momsfood