Ingredients
26 lbs. of flour, 2 1/4 lbs. of butter, 5 lbs. of sugar, 2 ozs. of ammonia, 1/2 oz. of essence of lemon, 3 quarts of water.

Preparation Method

This should be made into small round biscuits rather larger than pic-nics. Bake them in a sound oven.
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