Ingredients


3 each Eggs, hard-boiled -- chopped
2 tablespoons Mayonnaise
2 tablespoons Dill relish (heaping)
1 teaspoon Louisiana hot sauce
2 teaspoons Poupon mustard
1 each 6 1/2 oz can tuna -- drained
Preparation Method
Combine eggs and dill relish. Add the rest of the ingredients, except
tuna, and mix really well. Then add tuna. If the mixture is dry, add
some more mayonnaise. This is fine for a sandwich. "Sneak a little on
crackers before dinner.



Thanks
Mac