4 cups torn spinach\r\n1 cup shredded red cabbage\r\n1 cup sliced cauliflower flowerets\r\n2 green onions, thinly sliced\r\n2 tablespoons sunflower seeds\r\n\r\nIn a large bowl combine ingredients.\r\n\r\nDressing:\r\n\r\n3 tbsp olive oil\r\n2 tbsp water\r\n2 tbsp lemon juice\r\n1 tsp sugar\r\n1 tsp Dijon mustard\r\n1/8 tsp pepper\r\n1 clove garlic minced\r\n\r\nIn a container combine ingredients and shake well. Pour over salad and toss lightly. If desired, sprinkle with fresh ground pepper.