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Just want to share with you my favorite recipe - iced mocha\r\n\r\nYou will need a full glass of ice. Add milk to that glass. Add chocolate you like in the small cup. Make your shot(s) of espresso and blend it with the chocolate until smooth. Once completed add to the cup with the iced milk stir well and there you have your iced mocha
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I like Iced Mocha Cappuccino.\r\n\r\n\r\nTAKE FOR 1 SERVING:\r\n1 tablespoon of chocolate syrup\r\n1 cup of hot double espresso or very strong coffee\r\n1/4 cup half-and-half\r\n4 ice cubes\r\n\r\nStir the chocolate syrup into the hot coffee until melted. In a blender, combine the coffee with the half-and-half and the ice cubes. Blend at high speed for 2 to 3 minutes. Serve immediately in a tall, cold glass.
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