Ingredients
1 baked 9 inch pie shell
1 tbsp. powdered sugar
3 oz. cream cheese
1 1/2 qts. whole strawberries1 c. sugar
2 tbsp. white Karo
1 c. water
3 tbsp. strawberry Jello mix
Pinch of salt
3 tbsp. cornstarch

Preparation Method
Beat cream cheese with sugar, spread carefully over bottom of baked pie
shell. Arrange berries in shell. Berries should be cut and sliced. Pour the
following glaze over the berries: Cook all ingredients except Jello mix over
medium heat until thick. Add Jello mix. Cool before pouring over berries.
Enjoy.
Made For You From
Momsfood