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Coffee Beans Espresso DeLux. This espresso made of these beans is not as sharp as the traditional espresso coffee. It is smooth and rich tasting. As far as I know these beans originate in Central America and Africa.
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There are a lot of growing regions of the world, but I think there are only two kinds of coffee, because there are only two kinds of coffee plants, Arabica and Robusta. \r\n\r\nArabica is the premium bean which grows only at high altitudes, on hillsides. Robusta is the low-cost bean which grows only at low altitudes, usually on large, level cultivated fields.
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Beans are extremely important for good espresso, of course.\r\n\r\nBut as far as I can see, most people have no idea as to what true espresso is. I think it is the straight shot of espresso, no milk, sugar, flavoring added, just the real deal and nothing more.
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