Chocolate Chip Bread
1/4 cup water\r\n1 cup milk\r\n1 egg\r\n3 cups bread flour\r\n3 tablespoon brown sugar\r\n2 tablespoon white sugar\r\n1 teaspoon salt\r\n1 teaspoon ground cinnamon\r\n1 1/2 teaspoon active dry yeast\r\n2 tablespoon margarine, softened\r\n3/4 cup semisweet chocolate chips\r\n\r\nPlace ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select the setting that allows ingredients such as seeds or fruit to be folded into the dough; press Start. Add the chocolate chips at the signal or about 5 minutes before the kneading has finished.
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