This is how I make it:\r\n\r\n1 ounce Irish whiskey\r\n1 teaspoon sugar\r\n4 ounces hot coffee\r\nDapple of heavy cream\r\n\r\nPre-heat coffee glass with hot water, then empty. Add sugar and coffee to glass; stir or muddle to melt sugar. Add whiskey, and float the whipped cream of honey-like consistency on top of drink.

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Wine is for aging, not coffee