Recipe for cooking strawberry cheese loaf

Starters and Snacks :: Sweet Dips and Spreads

Strawberry Cheese Loaf

4 C. med. sharp cheese
1/2 C. thick cream
1 C. mayonnaise
Red pepper, to taste
1 C. pecans, chopped finely
Strawberry preservings

Grate and cream the cheese. Add cream, mayonnaise and pepper. Mix well. Add chopped pecans. Mold with hands into any shape desired and refrigerate.

When ready to serve, pour strawberry preservings over the cheese loaf. Good served with buttery cracker rounds.