Recipe for cooking kentucky derby fruit dip

Starters and Snacks :: Sweet Dips and Spreads

Kentucky Derby Fruit Dip

2 (8 oz.) cartons sour cream
3/4 C. apricot preservings
1 tsp. almond extract or flavoring
Edible flower and fresh mint sprig

Mix together sour cream, preservings and almond extract or flavoring. Stir well. Refrigerate in a tightly covered container for up to 24 hr..

To serve: Garnish, if desired, with an edible flower (such as nasturtium) and a fresh mint sprig. Place in a sm. crystal dish in the center of a gold or silver servings platter, with fresh fruit such as grapes, strawberries, cantaloupe, kiwi fruit, pineapple chunks, etc. around the edge.