Recipe for cooking caramel dip for apples

Starters and Snacks :: Sweet Dips and Spreads

Caramel Dip for Apples

8 oz. softened cream cheese
3/4 C. packed brown sugar
1 C. dry roasted peanuts
6 med.-size apples, cut into wedges

Mix together cream cheese, sugar and peanuts and mix well.

Serve with sliced apples.

Makes approximately 6 to 8 servings.