Recipe for cooking brickle dip


Starters and Snacks :: Sweet Dips and Spreads


Brickle Dip


8 oz. softened cream cheese (do not use low fat)
1 (12 oz.) bag Heath brickle bits/chips
1 C. sugar
1/4 C. brown sugar
1 1/2 tsp. vanilla extract or flavoring

Melt cream cheese and mix in other ingredients.

Serve with Granny Smith apples.


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